Wagyū-cattle from Austria
Wagyū-cattle breeding in the province of Salzburg
Wagyū cattle provide exclusive meat and are therefore also known as the "caviar of beef". Do you also want to enjoy this tender and unique taste and are looking for a supplier in the Tyrol and Salzburg area to buy Wagyū beef? The Hoferbichlgut from Saalfelden runs a Wagyū breed and convinces gourmets with beef of the best quality. If you want to buy the most expensive beef in the world, come to us at Hoferbichlgut in Saalfelden or contact us by phone.
Wagyū cattle are a breed of cattle from Japan and the most expensive domestic cattle in the world. These cattle have not been subjected to crossbreeding despite their long history. Wagyū cattle are known as "Kobe cattle", a misnomer in itself, as only cattle born, raised and slaughtered in Kobe may be called such. It is comparable, for example, with champagne or Nuremberg gingerbread.